Tahini butter & maple syrup drizzle sauce

Tahini butter drizzle is a delicious and easy-to-make sauce that can be used as a topping for a variety of dishes, from salads to roasted vegetables. Here is a simple recipe for tahini butter drizzle:

Tahini butter & maple syrup drizzle sauce recipe:

Ingredients:

• 1/4 cup tahini
• 2 tablespoons unsalted butter
• 1 tablespoon of maple syrup
• 2 tablespoons lemon juice
• 2 cloves garlic, minced
• 1 teaspoon soy sauce
• 1/4 teaspoon salt
• 1/4 cup water, or more as needed

Instructions:

1. In a small saucepan over low heat, melt the butter.
2. Add the minced garlic and sauté for 1-2 minutes, until fragrant.
3. Add the tahini, lemon juice, salt, water, soy sauce, and maple syrup, and whisk until well combined. If the mixture is too thick, add more water, one tablespoon at a time, until the desired consistency is reached.
4. Continue whisking until the sauce is smooth and heated through.
5. Drizzle the tahini butter sauce over your favorite dish and enjoy!

Note: This recipe can easily be customized to your taste preferences by adjusting the amounts of lemon juice, garlic, and salt. You can also add other seasonings, such as herbs or spices, to give the sauce a unique flavor.

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