chefstravels

food and travel information

chefstravels

food and travel information

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Vietnam CU CHI TREE what it is and why it is so deadly.

Vietnam CU CHI TREE what it is and why it is so deadly. Just north of ho chi Minh city (Saigon) is the Cu Chi province. Many people have heard about the Cu chi tunnels in Vietnam and how they were used during the Vietnam wars against not only the Americans but also the french […]

Is bubble tea the same as boba tea?

Is bubble tea the same as boba tea? Bubble tea and boba tea are the same things. The terms are often used interchangeably to refer to a popular Taiwanese drink that consists of tea, milk, and chewy tapioca pearls, also known as “boba.” The name “bubble tea” comes from the bubbles that are created by […]

Thailand legalizes Cannabis/Marijuana. IS IT TRUE?

Thailand legalizes Cannabis/Marijuana. Yes, it is true that Thailand has legalized cannabis for medicinal use. On June 9th, 2022, the Thai government announced that it would be allowing the cultivation, production, and distribution of cannabis, and all parts of the plant would be removed from the illegal narcotics list. The decision, which was supported by […]

The difference between sous vide and boil in the bag cooking

The difference between sous vide and boil-in-the-bag cooking? If you think sous vide is no different to boil in the bag, YOU ARE MISTAKEN. yes food goes in a bag and yes it is submerged in hot water to cook but that is about the only similarity. In this post, I will show you how […]

What’s the difference between lasagna and moussaka?

A big misconception would be to think lasagna and Moussaka are the same. THEY ARE NOT. So, what is the difference between Lasagna and Moussaka? The main difference is Lasagna is an Italian pasta dish and Moussaka is a Greek Aubergine, Potato, and minced beef. The only similarity they have is you might find them […]

Can you eat naturally cured Italian prosciutto raw?

Can you eat prosciutto raw? Yes, you can eat naturally cured Italian prosciutto raw. Prosciutto is a type of cured ham that is a staple of Italian cuisine. It is made by dry-curing the hind leg of a pig with sea salt for several months, which results in a distinctive flavor and texture. Naturally cured […]

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