chefstravels – Page 16

Tanzanian Kenyan Swahili street food Barking Market London 2021

By chefstravelsPosted on June 2, 2021May 25, 2022Posted in Wild food adventuresTagged #Barkingmarket, #cooking, #streetfood, #swahilifood, African food, Arabic, bantu, Barking, chakula, chapati, east Africa, Hakuna matata, Jambo, Kenya, Kenyan, Kenyan Food, Lion king, London street food, pika chakula, Sawahili, street food, Sukuma wiki, Tanzania, Tanzanian, Tanzanian food, Ugali, urogo, Zanzibar, Zanzibar food23 Comments

If its Tanzanian, Kenyan street food you are looking for and a chance to chat with some very welcoming Swahili speaking locals without having to catch a flight and travel to East Africa, then Barking market is the place to head for in 2021. The Karibuni Zanzibar hot style is predominantly Tanzanian Street food trailer […]

How do I connect my Sony camera to Zhiyun Crane 2?

By chefstravelsPosted on May 18, 2021May 25, 2021Posted in CookwareNo Comments

Facebook Twitter Youtube Pinterest Instagram I have been using my Sony camera and zhiyun crane 2 for over a year now without any issues, great little set-up. Then the unexpected happened. In a hurry to dismantle my Sony Camera from the Crane I did the inevitable. Misplaced the mounting screw. After searching for 2 days, […]

How to make the best sausage rolls in London 2021

By chefstravelsPosted on May 17, 2021May 25, 2021Posted in Cookware1 Comment

What’s the difference between lasagna and moussaka?

By chefstravelsPosted on May 13, 2021March 13, 2023Posted in blogs, Difference between, Recipes, recipes meditarranian, Wild food adventuresTagged #, #food recipes, #homecooking, #italianfood, #lasagna, #mediterraniancooking, #moussaka, baking, bechamel, best Italian food recipes, bolognaise, cheese sauce, chicken, chicken cacciatore, Delicatessen, Food ideas, garlic, herbs, Italian chicken recipe, Italian food, Italian recipes, moussaka, onions, passata, prosciutto, tomato sauce, tomatoes, Tuscan chicken, Tuscan recipes4 Comments

A big misconception would be to think lasagna and Moussaka are the same. THEY ARE NOT. So, what is the difference between Lasagna and Moussaka? The main difference is Lasagna is an Italian pasta dish and Moussaka is a Greek Aubergine, Potato, and minced beef. The only similarity they have is you might find them […]

Buck street market Camden 2021

By chefstravelsPosted on May 3, 2021May 4, 2021Posted in Wild food adventuresTagged #buckstreetmarket, #camden#market, bar camden, camden high street, cooking, Food, food venders, rooftop bar camden, street food, terrrace, vegan food camden1 Comment

You could be forgiven for missing the Buck street market in Camden high street. as it is not particularly prominent. But as I ventured inside, I found a handful of street food stalls and an upstairs bar with a terrace overlooking the high street. Although there is not much to this small holding it is […]

Camden town and market open for the best day out May 2021

By chefstravelsPosted on May 3, 2021February 24, 2022Posted in Wild food adventuresTagged #camdenmarket#camdenstreetfood, #camdentown, aimy winehouse, camden brewery, camden canal, camden nightlife, camden street food, camden town, canal boats, chalk farm, chinese street food, joes bar camden, sex pistols, souxie and the banshees, the clash, the elephants head, the good mixer, the stables camden, the stranglers20 Comments

Famous for its live music, Street food, market & Fashion cult. Camden is perfect for the best day out in 2021. This is what happened during my visit. What started off as a plan to make a quick video turned into an amazing day out. Camden town and market is a vibrant eclectic town & […]

What is the difference between a Cornish pasty and a normal pasty?

By chefstravelsPosted on April 19, 2021June 20, 2022Posted in Wild food adventuresTagged #cornishpasty, #food recipes, british food, Cornish pasty, Cornwall, pasties, pastries, pasty recipe, tidy oggy, traditional pasty5 Comments

So, the big question, what is the difference between a Cornish pasty and a normal Pasty? The 2 main differences between them are a Cornish Pasty is made in Cornwall and contains chunks of beef and potato and is wrapped in the pastry without cooking the meat first. A traditional or normal pasty is shaped […]

Baked Feta Cheese Cherry Tomato & Pesto Puff Pastry Tart

By chefstravelsPosted on April 14, 2021February 14, 2023Posted in Recipes, recipes meditarranian, recipes vegitarianTagged #food recipes, best Italian food recipes, chicken, chicken cacciatore, Delicatessen, Food ideas, garlic, herbs, Italian chicken recipe, Italian food, Italian recipes, onions, passata, prosciutto, tomato sauce, tomatoes, Tuscan chicken, Tuscan recipes1 Comment

Baked Feta Cheese Cherry Tomato & Pesto Puff Pastry Tart Recipe for Feta cheese & cherry tomato tart Ingredients: 1 sheet puff pastry 1 egg, beaten 4 oz feta cheese, crumbled 1 cup cherry tomatoes, halved 1/4 cup red onion, sliced 1 tbsp olive oil 1 tsp dried oregano Salt and pepper, to taste Fresh […]

Green village group Richmond Italian shop & delicatessen

By chefstravelsPosted on April 6, 2021February 24, 2022Posted in Wild food adventuresTagged greenvillagegroup, italian delicatessen, Italian food, Italian shop, London, Richmond10 Comments

To create the perfect meal, first, you need the perfect ingredients. The Green village group Italian shop and delicatessen has everything you need. Having just opened its first branch in Richmond, London green village is taking the town by storm. There is no holding back the punches here, an Aladdin’s cave of culinary delights with […]

How Do You Make Lasagna From Scratch?

By chefstravelsPosted on March 23, 2021June 20, 2021Posted in RecipesTagged #best lasagna, #lasagna recipe, baked lasagna, best lasangna recipe, can you make lasagna, cheese sauce, fresh bazil, home cooking, how to cook lasagna, italian lasagna, lasagna bolognaise, Lasagne, lasagne recipe, mediterranian roast veg, passata tomato sauce, pasta dish, what is lasagna?1 Comment

Facebook Twitter Youtube Pinterest Instagram With so many people asking HOW DO YOU MAKE LASAGNA FROM SCRATCH? I have decided to reveal this secret recipe they tried to hide from you. Just a few added ingredients and this dish turns from a gluttonous sloppy dish to an amazing, mouth-watering dinner fit for any occasion. In […]

Author : chefstravels

Tanzanian Kenyan Swahili street food Barking Market London 2021

How do I connect my Sony camera to Zhiyun Crane 2?

How to make the best sausage rolls in London 2021

What’s the difference between lasagna and moussaka?

Buck street market Camden 2021

Camden town and market open for the best day out May 2021

What is the difference between a Cornish pasty and a normal pasty?

Baked Feta Cheese Cherry Tomato & Pesto Puff Pastry Tart

Green village group Richmond Italian shop & delicatessen

How Do You Make Lasagna From Scratch?

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